Product Info

Unrivalled innovators in cutting edge technology, Samura knives cut better than anything you’ve ever experienced. Crafted from premium quality Japanese steel, hardened to 58-61° HRC and manually convex sharpened, each master-crafted knife satisfies the most adventurous and sophisticated kitchen daredevils who delight in bringing centuries-old traditions to life with ultra-modern style and functionality.

• Stainless steel chef's knife
• Crafted from premium Japanese stainless steel
• Features a geometric Japanese design with a slight reduction in thickness from the spine to the cutting edge, ensuring outstanding cutting performance
• Molybdenum-vanadium steel AUS-8 blade
• Ergonomic and moisture resistant G-10 fibreglass handle paired with a stainless steel bolster
• A superb combination of Japanese AUS-8 steel and contemporary design creates a perfect companion for kitchen professionals and home cooks alike