Product Info

A sturdy, ergonomic kitchen cleaver, brillant for preparing meat, fish and vegetables of any size. This large and heavy blade is used to split bonesand chop chop vegetables, especially larger ones such as cabbage.

• Heavy duty cleaver
• broad, heavy blade
• Comfortable, non-slip, ergonomic handle
• Plain cutting edge
• Sterilized up to 150°C, ideal for use in the home and hospitality industry alike
• Dishwasher safe