Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow, flexible curved blade, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.
- Flexible curved boning knife for deboning meat to professional chef standards
- Non-slip, ergonomic handle
- Made in Switzerland
Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow, flexible curved blade, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.
- Flexible curved boning knife for deboning meat to professional chef standards
- Non-slip, ergonomic handle
- Made in Switzerland
From R459.00
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Product Code: VIC-V5.6613
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Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow, flexible curved blade, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.
- Flexible curved boning knife for deboning meat to professional chef standards
- Non-slip, ergonomic handle
- Made in Switzerland
- Made from high carbon stainless steel with a TPE handle
- Dishwasher safe
- This product comes with a lifetime warranty against workmanship and material defects
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