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Classic Colours Santoku Knife, 17cm

With its nimble blade and superb balance, this Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish and slicing meat. The hollow edge allows small air pockets to form during slicing, preventing food from sticking to the blade. Its triple riveted curved handle, full tang and full bolster, accompanied by a finger guard offer a balanced and safe grip for effortless slicing.

  • Santoku Knife with Hollow Edge
  • Constructed with Wusthof’s precision edge technology
  • Made from a single piece of tempered high-carbon stainless steel
  • Oval indentations along the blade’s edge
  • Ergonomic triple riveted curved handle
  • Full tang and full bolster with finger guard – balanced and safe grip
  • Ideal for cabbage, fish, fruit, lettuce headse, herbs, meat, dry or semi-dry sausage, vegetables
  • Made in Solingen, Germany

With its nimble blade and superb balance, this Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish and slicing meat. The hollow edge allows small air pockets to form during slicing, preventing food from sticking to the blade. Its triple riveted curved handle, full tang and full bolster, accompanied by a finger guard offer a balanced and safe grip for effortless slicing.

  • Santoku Knife with Hollow Edge
  • Constructed with Wusthof’s precision edge technology
  • Made from a single piece of tempered high-carbon stainless steel
  • Oval indentations along the blade’s edge
  • Ergonomic triple riveted curved handle
  • Full tang and full bolster with finger guard – balanced and safe grip
  • Ideal for cabbage, fish, fruit, lettuce headse, herbs, meat, dry or semi-dry sausage, vegetables
  • Made in Solingen, Germany

R2,199.00

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Product Code: WUS-1061731

With its nimble blade and superb balance, this Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish and slicing meat. The hollow edge allows small air pockets to form during slicing, preventing food from sticking to the blade. Its triple riveted curved handle, full tang and full bolster, accompanied by a finger guard offer a balanced and safe grip for effortless slicing.

  • Santoku Knife with Hollow Edge
  • Constructed with Wusthof’s precision edge technology
  • Made from a single piece of tempered high-carbon stainless steel
  • Oval indentations along the blade’s edge
  • Ergonomic triple riveted curved handle
  • Full tang and full bolster with finger guard – balanced and safe grip
  • Ideal for cabbage, fish, fruit, lettuce headse, herbs, meat, dry or semi-dry sausage, vegetables
  • Made in Solingen, Germany
  • Blade length: 17cm
  • Blade width: 4.59cm
  • Handle length: 11.2cm
  • Rockwell hardness: 58 HRC
  • Weight: 336g
  • Hand wash recommended
  • Sharpen using a honing steel
  • For blunt knives, use a sharpener
  • To ensure that your Wusthof knife stays sharp, please don’t use the blade on hard surfaces such as glass, cerami
  • Wüsthof knives have a 10 year warranty and will be repaired or replaced after thorough inspection if there are any defects in workmanship or materials. This warranty assumes proper care, maintenance and intended use of the

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