Product Info

A culinary classic, the Le Creuset cocotte has been loved by cooks across the world for nearly a century. Perfectly designed for stews, roasts, soups, casseroles and baking, this iconic piece is your one-stop pot for memorable meals with an intense depth of mouth-watering flavour.

• Round cast iron casserole
• Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit
• Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss
• Casseroles retain heat once warm and can continue cooking on a lower heat setting, making it energy efficient
• Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in
• Oversized handles ensure an even weight distribution and give a secure grip
• Base will never warp, maintaining the pot's stability
• Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer
• Durable enamel coating is hygienic, doesn't retain odours and is easy to clean
• Phenolic lid knob is heat resistant up to 260°C
• Suitable on all stove top surfaces and inside the oven